Buffet Lunch Cruise

Don’t miss the boat on summer!

Get out on the water for a buffet lunch cruise aboard the Grand Lady.

Chill out on our aft deck, cocktail in hand, while enjoying live music. Then head to the buffet for a delicious meal catered by GLC Catering.

Our rotating menu includes: Seasonal House Salad, Chef’s Choice potato, vegetable, a vegetarian pasta dish (such as baked ziti, mac and cheese, pesto pasta, etc.), plus two meats.  Alternating entrées include: Roast Chicken, Chicken Marsala, Chicken Parmesan, Sliced Pork Loin, Pot Roast, Beef Roll-Ups, and more.

When booking, please note any allergies/dietary restrictions.  While our caterer is not able to prepare individual portions, attempts are made to accommodate the majority of guests when menu planning.  For last minute bookings (within 48 hours of cruise) menu adjustments can not be made, but our crew will be able to inform you of any items on the buffet to stay away from.  Please note that food is prepared in a shared kitchen space and we can not guarantee items are free of cross contamination.  In cases of severe and complex food allergies, please give us a call at 716-873-4630 prior to booking.

Unlike our formal Plated Dinner Cruises, we do not assign seating for our Buffet Lunch Cruises.  For groups of 15-20, please inquire about our Captain’s Club Dining Package.  For $150, we can reserve our upstairs enclosed dining area just for your group.  Call 716-873-4630 for package availability if interested.